Easy Healthy Shakshouka
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“Crack eggs into vibrant tomato sauce for a healthy meal any time of day!”
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Directions
- Crack eggs gently into the skillet, cover with a lid, and cook until eggs are fully set.
- Alternatively, if you are using an oven-proof pan, you can cook the mixture in a preheated 350 F oven covered for 10 minutes.
- Top with avocado slices and plain yogurt or feta, and serve!
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Nutrition Info
- Amt. Per Serving
- % Daily Value
- Calories 203.4
- Calories from Fat 109
- 54%
- Total Fat g
- 18%
- Saturated Fat g
- 12%
- Cholesterol mg
- 62%
- Sodium 667.1 mg
- 27%
- Total Carbohydrate g
- 5%
- Dietary Fiber g
- 17%
- Sugars g
- 37%
- Protein g
- 18%
This content was originally published here.